I made some pumpkin cake pops for fun. Insides consist of dark chocolate cake, Bailey’s (of course!) and cream cheese frosting. I decorated them with marzipan stems and leaves. Apparently I’ll be making these for a halloween wedding this weekend (just found out yesterday)! Don’t worry, there will also be a cake – not made by me of course. I’ll have more pictures of the batch I’ll be making later this week.